In the Kitchen: Blue Apron Subscription: Chicken Khao Soi

In theKitchen


Hi, Everyone!

In an effort to spend less time meal planning and more time reading, I decided to give Blue Apron a try. It costs less than taking the whole family to a restaurant, and it seemed like a fun way to add some new recipes to my repertoire.

Tonight: Chicken Khao Soi

You know, I love cookbooks. I really do. I have a ton and I use them! But these recipe cards from the subscription boxes are pretty awesome. I love the step-by-step instructions WITH pictures.

This meal was soooooo good!



If I make it again: I know I will definitely be making crispy wonton noodles. They are great for snacking, too! When I make this recipe again, I think I’ll try adding some mushrooms, maybe shiitake, to it. I may try it with shrimp at some point.

Did my kids eat it: We didn’t share this one with the kids, but I will make it for them. They like all of the ingredients, so theoretically . . . we’ll see how it goes.



Chrissy kitchen


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